Patatin | Blocking peptide

This blocking peptide can be used as a control to neutralize Patatin before immunolocalization or western blot. Furter details are provided below.Patatin is the most abundant protein in potato (Solanum tuberosum L.) tubers, about 60 % of a total protein. It serves as a storage protein. Mature tuber patatin variants are dimers of 40-42 kDa subunits without disulphide bridges.
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Reference:
AS12 1842P
Brand:
Product Details
AS12 1842P

Data sheet

Size
500 µg (10 mg/ml)
Application
Neutralization assay (NeA)
URL - Product
https://www.agrisera.com/en/artiklar/patatin-blocking-peptide.pdf

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